Menu

(Kashke bademjoon, Soaked Walnuts, Feta cheese, Yogurt dip, Hummus, Zeytoon Parvardeh)

(Fried Eggplant, Caramelized Onions and Roasted Tomatoes)

(Smoked Egg Plant Dip)

(Roasted Eggplant Spread, garnished with yogurt and mint flakes)

(Homemade Hummus)

(Cucumber yogurt)

(Garlic yogurt)

(Cucumber, Tomato, Onion, Beets)

(Cucumber, Tomato, Onion, Herbs)

(Cucumber, Tomato, Onion, Feta)

(Slow roasted chicken with grounded walnut and sweet and sour pomegranate sauce)

(Slow cooked Beef stew with kidney beans, dried lime and mixed herbs)

(Slow braised 6 hour lamb shank with herbs and vegetables)

(Skewer of Ground Beef kabob)

(Skewer of Chicken kabob)

(Skewer of Filet Mignon kabob)

(Skewer of Lamb Chops kabob)

(Skewer of Shrimp kabob)

(Skewer of Salmon kabob)

(Skewer of Mixed Veggies)

(Saffron rice)

(Saffron rice with Barberries)

(Saffron rice with Mixed Herbs)

(Saffron rice with Lentils)