The Full Story
About Us
Delam is a Persian inspired Middle Eastern kitchen built on heart, heritage, and hospitality. Our name, Delam meaning “my heart” in Persian captures exactly how we cook and serve: with warmth, care, and deep respect for tradition.
Rooted in the rich flavors of Iran and the surrounding region, our menu celebrates time honored recipes passed down through generations, brought to life with high‑quality ingredients and a modern touch. From slow‑braised stews and perfectly grilled kabobs to fragrant rice dishes layered with herbs, fruits, and spices, every plate tells a story.
Delam is a family driven concept. Our kitchen honors old‑world techniques while our dining room reflects the energy of today welcoming, vibrant, and meant to be shared. Whether you’re joining us for a casual meal, a celebration, or a glass of wine with friends, we want you to feel like you’re at home.
Food has always been about connection for us bringing people together across cultures and generations. At Delam, we’re proud to share the flavors of Persian cuisine with our community and invite you to experience a table where tradition meets soul.
Welcome to Delam. From our heart to your table.
Mission
Our mission at Delam is to share the heart of Persian cuisine through honest cooking, warm hospitality, and meaningful connection. We are committed to honoring tradition while creating an inviting space where every guest feels at home, every dish tells a story, and every meal brings people together.
Vision
Our vision is to be a place where Persian food and culture are celebrated, preserved, and reimagined for today’s community. We strive to build a lasting gathering space rooted in family values, cultural pride, and soulful flavors where Delam becomes more than a restaurant, but a home away from home.
